I thought it would be fun to share some behind-the-scenes info on how a garden television show is put together and some of the garden and food stories we’ll be sharing in the coming months on our PBS show, Growing A Greener World.
To do that, I brought on the host and Exec Producer of the show Joe Lamp’l. Growing A Greener World was his vision. He dreamed it and put together the team who creates it.
He’s the guy we laugh with at the end of an exhausting day and same guy we give the evil-eye to when he decides he wants to redo a scene “just one more time.” Ha!
You see…Producing a television show is NOT easy. There are long hours and lots of travel.
But I think you’ll get a kick out of hearing why we still love to do what we do...despite the hard work.
In this episode, you'll learn:
As always, you can get a full transcript at www.LivingHomegrown.com/114 as well as all the links mentioned in the show.
LH 172: What Happened To The Podcast and Other News
LH 171: Growing Heirloom Flowers
LH 170: Creating a Garden Sancuary
LH 169: Homemade Gifts - All Natural Body Care
LH 168: Making Herbal Infusions
LH 167: How to Save Seed From Your Garden
LH 166: Backyard Chicken Keeping Hacks
LH 165: Real Farm-to-Table Food for Pets
LH 164: Homemade Cheese in an Hour or LESS
LH 163: Organizing Your Homestead
LH 162: Grow More Food in Less Space
LH 161: Extraordinary Edible Plants
LH 160: Preserving Your Own Gourmet Meat With Curing, Smoking and Drying
LH 159: How to Be A Better Food Gardener With Science
LH 158: Eating Local and Exploring More Flavor
LH 157: The Magic of Vintage Garden Books and Cookbooks
LH 156: Top 10 Favorite Farm Fresh Things
LH 155: Simple Seasonal Eating and Plum Liqueur
LH 154: The Homemade Kitchen with Alana Chernila
LH 153: Making Real Pickles and Other Fermentation Basics
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