The Taste of South Jersey©

This week we talk about Dom’s wine adventure through Cape May County and elaborate about the formation of New Jersey farm wines. Later during the show, we touch on Mexican themes for Cinco De Mayo and planning a festive gourmet party… Thanks for listening!

This week, we prepare you for an Easter Feast…from Italian Vegetarian Frittatas to Easter Glazed Ham and Breads to Leg of Lamb. Carmine pairs the wines and Dom chimes in! Thanks for listening!

I have been in a holding pattern since the end of 2008, and still waiting! Nevertheless, life still goes on, so I mustered up the most recent culinary happenings for this episode and packed it with a couple of fitting recipes. The Season of Spring is upon us and as we have already sprung forward, I offer you this Podcast of gourmet food, wine and travel reviews and interviews. Thanks for listening!