Christopher Grallert is the president of Green City Growers and believes we must respect conventional farming and farmers, dispel myths about our food system, and work together not to keep reinventing the wheel or “inventing the whistle”. Topics include creating more circular economies within the food system, the power of local, safe food, and how we must constantly keep an open mind and be on guard to not downplay the complexities of the world we live in.
244. The importance of Emotional Intelligence in Horticulture w. Paige Franks
243. An Optimistic Approach to Vertical Farming w. Paul Gauthier
242. Preventing Future Bankruptcies in CEA w. Adam Bergman
241. Unlocking Success Through Transparency and Calibration w. Carl Gupton
240. CEA Mastery and Industry Branding Challenges w. Melanie Yelton
239. Maximizing Production Efficiency within CEA Leafy Greens w. Devon Robinson
238. Defining "Data" and preparing for the AI revolution in CEA w. Anthony Younan
237. People, Plan and Plants w. Jim Pantaleo
236. An Economics driven approach to CEA w. Daniel Plant
235. The End of CEA 1.0 w. Curt Meltzer
234. Energy Optimizing the CEA Industry w. Gretchen Schimelpfenig
233. Automating the Greenhouse Leafy Greens Industry w. Patrik Borenius
232. The Power of Patience in CEA w. Erin Livesey-Becks
231. Overcoming Challenges through Scale, Genetics & Teamwork w. Matt Lingard
230. Distribution Mastery & Unifying CEA w. Craig Carlson
229. Cultivar Trialing for Continuous Growth w. Stephanie Cruz
228. USA Regional Development of CEA w. Andrew Brooks
227. CEA Technology & Input validation through Research Institutes w. Elliott Kellner
226. Creating the most Efficient Vertical Farm w. Tyler Baras
225. Developing Fully Integrated CEA Facilities w. Kris Nightengale
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