This week Ilona sits down with Cameron Douglas, the first master sommelier from New Zealand (and the southern hemisphere). As an educator, writer, and hospitality professional, Cameron has traveled the world training other professionals, developing wine lists for Michelin-star restaurants, and writing about the exciting world of wine and food. Listen as Ilona and Cameron talk wine, food, and life!
Lauri Shelton andCAMi Vineyards, Part 2
Laurie Shelton and CAMi Vineyards
Chef, Butcher, Entrepreneur - Meet Nate Singer: Episode 4
Chef, Butcher, Entrepreneur - Meet Nate Singer: Episode 3
Chef, Butcher, Entrepreneur - Meet Nate Singer: Episode 2
Chef, Butcher, Entrepreneur - Meet Nate Singer
Best of 2020 - Daniel Daou
Best of 2020: From France to Napa to Santa Barbara with Winemaker Simon Faury
#DrinkAmerican with Steve Reynolds of Reynolds Family Winery - March23, 2020
Christopher Longoria - My Palate, Your Hands June 22, 2020
Tech Tips with BottleVin
Trio - Where Palm Springs Eats April 27, 2020
Meet Champagne Blaine - part2
Meet Champagne Blaine - part 1
Fred Dame - Character, Hard Work, & Wine, Part 2
Fred Dame - Character, Hard Work, & Wine, Part 1
Daniel Daou, September 2020
Meet Adam Lee of Siduri, Clarice, & More! Pt3
Meet Adam Lee of Siduri, Clarice, & More! Pt2
Meet Adam Lee of Siduri, Clarice, & More! Pt1
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