How Eco-Conscious Hospitality is Good for the Guest and Good for Business

Michael Kennedy, director of recreation and resort logistics at Sea Island Resort, chats with host Robin Trimingham about the importance of environmental stewardship and the wide range of eco-tourism initiatives and activities now available to hotel guests. Making the point that hoteliers have an opportunity to promote lessons in sustainability that can be carried forward for a lifetime, Kennedy equally demonstrates the business case for hotel-level sustainability.