Always Andersonville: The Podcast
Society & Culture
This week we are joined by Tamte Meladze of Oda Meditteranean Cuisine. Oda showcases the flavor of the Ottoman kitchen and brings together the eclectic food traditions of Turkey and neighboring Mediterranean countries including France, Italy and Georgia while indulging Chicagoans in an overwhelmingly delicious authentic culinary experience at 5657 N Clark.
Episode 52 - The story of Chabad Uptown with Rabbi Levi Notik
Episode 51 - The story of Mr. Andersonville, Olin Eargle
Episode 50 - The story of First Slice Pie Café with Executive Director Ann-Louise Haak
Episode 49 - The story of Bar Roma with co-owner Julia Zhu and Chef Fred Ramos
Episode 48 - The story of Lady Gregory's and Octavio Cantina & Kitchen with Martin Cournane
Episode 47 - The story of Steep Theatre on location at the Boxcar
Episode 46 - The story of Michael Frontier and Terry Opalek
Episode 45 - The story of Gus Giordano Dance School with Amy Giordano
Episode 44 - The story of Chicago Market with Grant Kessler
Episode 43 - The story of Chicago Filmmakers with Brenda Webb
Episode 42 - The story of Praxis Group with Jes Scheinpflug and Kate Harrington-Rosen
Episode 41 - The story of Colectivo Coffee with Al Liu
BONUS 3 - Twas the Night Before Christmas with Randy Heite of Friends of Andersonville
Episode 40: The story of the 40th Ward with Alderman Patrick O'Connor
Episode 39 - The story of Simon's Tavern and SVEA Restaurant with Scott Martin
Episode 38 - The story of Norcross and Scott with Amanda Norcross
Episode 37 - The story of The Coffee Studio with Lee and Miguel Cano
Episode 36 - Holiday Roundup + The story of Transit Tees with Tim Gillengerten
Episode 35 - The story of Be Yoga Andersonville with Cat Levine
Episode 34 - The story of Great Lakes Clinical Trials with Steve Satek
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