Fresh peas straight from the garden—what’s better? In this episode, Sarah and Heidi chat about the short but sweet pea season, how to enjoy peas beyond snacking in the garden, and a few simple ways to preserve them.
From grilling snap peas to freezing snow peas for winter stir-fries, they’re sharing all the best tips (and laughs) for making the most of your harvest. 🌱✨