The Tim Atkin Cork Talk Podcast
Arts:Food
Roberto de la Mota grew up among the barrels at Cavas de Weinert in Mendoza, where his father, Don Raúl, was the legendary figure behind the 1977 Estrella de Weinert. Listen to us chat about what he learned from his studies in France, why Argentinian white wines are underrated, the secrets of making great Malbec and the differences between Luján de Cuyo and the Uco Valley.
To read more about Roberto, have a look at the Mendel website. You can also follow him on Instagram @roberto.de.la.mota
Don’t forget, Cork Talk is now available on Spotify as well as on my website. You can listen to this week’s episode, plus my back catalogue of interviews with some of the wine world’s most extraordinary figures.
Cork Talk with Rafael Palacios
Cork Talk with Elizabeth Berger
Cork Talk with David Baverstock
Cork Talk with Martín Kaiser
Cork Talk with Queena Wong
Cork Talk with Giorgi Dakishvili
Cork Talk with Pieter Walser
Cork Talk with Jane Anson
Cork Talk with David Way
Cork Talk with Debra Meiberg
Cork Talk with Vicente Cebrián
Cork Talk with Nicole Rolet
Cork Talk with Norrel Robertson
Cork Talk with Daniel Lambert
Cork Talk with Anne Krebiehl
Cork Talk with Guiseppe Vaira
Cork Talk with Andrew Caillard MW
Cork Talk with Natalie Oliveros
Cork Talk with Jancis Robinson
Cork Talk with Katharina Prüm
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