Ārepa - brain food from natural New Zealand ingredients

2022-11-08

Ārepa started from a simple idea and has evolved into world-leading neuroscience, creating foods and drinks that support brain health and performance. Co-founders Zac Robinson and Angus Brown have grown the Ārepa range from scratch, and now have supply contracts across New Zealand and Australia. They’ve been pioneers in a cutting edge field with massive health benefits. In this episode of Flying the Fern, host David Downs talks to Zac about: How they took the idea and made it into a business (including how they funded it)

Ārepa started from a simple idea and has evolved into world-leading neuroscience, creating foods and drinks that support brain health and performance.

Co-founders Zac Robinson and Angus Brown have grown the Ārepa range from scratch, and now have supply contracts across New Zealand and Australia. They’ve been pioneers in a cutting edge field with massive health benefits.

In this episode of Flying the Fern, host David Downs talks to Zac about:

How they took the idea and made it into a business (including how they funded it)
How developing a world-leading product was only the beginning of the hard work
How they future-proofed their supply in the structure of the business
Why it’s so important to display their kiwi-ness
How they cracked the biggest supermarkets in Australia

To find out more, head to https://drinkarepa.com/

Instagram: https://www.instagram.com/drinkarepa/

Facebook: https://www.facebook.com/drinkarepa

To find out more about the FernMark Licence Programme please visit https://www.fernmark.nzstory.govt.nz/

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