Wedding food and alcohol for 2025 Kentucky weddings from Type A Catering

Join us for the third time with Diane Kellum, owner of Type A Catering & Events, as we dive into the latest trends in the wedding catering world. In this episode, we reflect on the 2024 wedding season and discuss what changes are on the horizon for 2025, from guest counts and budgets to food and alcohol choices.

A common question we hear from couples is whether a buffet or plated meal is more budget-friendly, so we break it down for you. We also cover the ins and outs of tastings, when to book your caterer, and what the most affordable catering options are.

Whether you're still planning your wedding or have already set the date, this episode is packed with valuable insights that will help you make the best choices for your big day!

Connect with Diane:

Website: https://www.typeacateringandevents.com/
Instagram: https://www.instagram.com/typeacatering
Facebook: https://www.facebook.com/p/Type-A-Catering-100053493771531/
Email: diane@typeacateringandevents.com

Connect with Sarah:

Website:  www.simplylovestudio.com
Instagram: https://www.instagram.com/simplylovestudio
Facebook: https://www.facebook.com/simplylovestudio
Pinterest: https://www.pinterest.com/SimplyLoveLex/

 

How to work together:

If you’re engaged and in the Lexington, Kentucky area and feel overwhelmed when it comes to preparing for your wedding, Simply Love Studio is here for you! Simply Love Studio is a free resource for couples at any stage of their wedding planning process and is funded by Lexington’s most preferred wedding vendors. Make an appointment in person or online with me, Sarah, today with my link!