The Culinary Institute of America
Arts:Food
Søren Wiuff is a farmer on Denmark’s fertile Lammefjord peninsula. He supplies many of the country’s top restaurants with potatoes, leeks, lettuce, cabbage, herbs and his main specialty-- asparagus.
Get Scandinavian Recipes and watch the full series with closed captioning at: www.CIAprochef.com/WCA.
Create your
podcast in
minutes
It is Free