Episode 66: Conrad Andrus of Culmination Brewing
Host Ben Rice travels to Portland, OR, to sit down with brewer Conrad Andrus of Culmination Brewing. We talk Culmination's history, Conrad's first beer love - a barrel aged Scotch ale, which might be a Barley & Me first!, plus delicious, delicious tacos. We also discuss having an expansive tap list despite a tiny brewing area and how to get into the brewing industry. Enjoy!
Don't forget about Zwickelmania, going on at breweries all over Oregon this Saturday, February 24.
Follow Culmination Brewing @culminationbrewing on Instagram and Facebook
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Intro music: "JamRoc" by Breez (@breeztheartist)
Logo by Jessica DiMesio (@alivingclicheart)
You can now buy Barley & Me t-shirts via Zen Threads: www.bit.ly/BarleyZen
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