Business:Entrepreneurship
Matt and Dan sit down to talk with Will Carney, owner and operator of Pompeii Pizza in Bangor, Maine. Pompeii Pizza has been in operation since 2013 when their mobile food truck’s wood fired oven first lit up the Bangor Maine Waterfront. Six seasons later, Pompeii Pizza crafts their pizzas with locally sourced ingredients and their wood-burning oven infuses every pizza with a unique flavor that sets the quality of each pizza apart from the competition. In November of 2019 they opened their first brick and mortar location in downtown Bangor. Head on over to 98 Central st. to tantalize your taste buds with what they believe are the best pizzas in Maine. After one bite, they’re sure you’ll agree.
Pompeiipizza.biz
facebook.com/pompeiipizzamaine
Instagram.com/pompeiipizzame
info@madeinmainepodcast.com
www.facebook.com/madeinmainepodcast
Daniel Finnemore
www.boxofmaine.com
Matthew Foster
www.blackdogironworks.com
Intro and Outro Music:
DJ Quads
"Cruise Around"
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