Re-establishing Consumer Confidence: Food Safety and Sanitation with Bob Gravani, Cornell University and Tom Ford, Compass Group

Food supply chain concerns have made headlines lately. Hear directly from experts in food safety -- throughout the food system -- including production, processing and foodservice. Bob Gravani, Professor Emeritus of Food Science at Cornell University and Tom Ford, Vice President of Compass Group’s Food Safety and Quality Assurance discuss how we’re continuing to ensure the safety of our guests on Episode 6 of Compass Group’s NEXTalk podcast series.