Comments (11)

To leave or reply comments, please download free Podbean iOS App or Android App.

šŸ™ƒ

9 months ago reply 0

This was an excellent interview and such an incredible guest. Thank you Dr Baker for bringing this to us.

9 months ago reply 0

Must be nice to afford to eat that way. We donā€™t drink, donā€™t eat out, no medical insurance, because we canā€™t afford it. If it comes down to having a roof over our heads, or food, the roof wins. We have $100 a week for 2 people and 3 dogs to eat.

1 years ago reply 0

Actually, soil is the top of the food chain. All living things are absorbed by the earth in the end.

1 years ago reply 0

this is an amazing interview

2 years ago reply 0

Loved this one!!

2 years ago reply 0

All of the links need to be updated from /meatrx/ to /revero/, links will remain broken until that is fixed

2 years ago reply 0

Pork rinds

2 years ago reply 0

This was great! My husband and I had the pleasurr of hearing and meetin Dr Ben at a Low Carb event in San Diego a few years ago & he signed his book for us. His energy and knowledge are awesome. Thank you for this.

2 years ago reply 0

Iā€™m a 58 year old female diagnosed with Parkinsonā€™s disease 2 years ago. Iā€™m inspired to try this diet! Excellent podcast, thank you!

3 years ago reply 0