Canoga Park Library's series on nutrition continues with first-time podcasters Fariha Karim, Joie Solano, and Samantha Peruch, who connect cultures and cuisines with humble grains of rice.
How did rice travel the globe and why do people of such diverse cultures claim it as a staple?
That's Fariha third from the left, Samantha at the head of the table, and Joi sitting next to her on her left.
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