Regenerative Agriculture Podcast
Science:Earth Sciences
Jason Hobson is one of the initial Regenerative Agriculture Consultants at AEA, working alongside John Kempf in the early years and becoming the Chief Executive Officer in 2015. Jason joined AEA in 2011 and quickly became the lead consultant for larger scale operations, building relationships with distributors and other partners along the way. He gained his knowledge of soil fertility and plant nutrition through hands-on experience, developing a passion for agronomy and regenerative practices that fuels him today.
Throughout their conversation, Jason and John discuss:
Episode 116: Restoring Water Cycles and Ecosystems with Alpha Lo
Episode 115: Covering Ground: How Cover Crops Can Change Your Farm with Brian Magarin
Podcast Extra - AEA's Regenerative Future: Hear From Our Investors
Episode 114: The State of the American Food System with Austin Frerick
Episode 113: The Economics and Ethos of Market Gardening with Jean-Martin Fortier
Episode 112: Transforming Arid Landscapes with Taimur Malik
Episode 111: Questioning Farm Management Traditions with Boe Clausen
Episode 110: Stock Cropping and Regenerative Innovation with Zack Smith
Episode 109: From Urban Organizers to Organic Pioneers with Julie Rawson and Jack Kittredge
Episode 108: Increasing the Nutrient Density of Wine Grapes with Nicole Dooling and Michael Frey
Episode 107: Sustainable and Profitable Agriculture with Marty Travis
Episode 106: The Cumulative Benefits of Regeneration with Will Harris
Episode 105: Moving From Organic to Regenerative Management with Steven Cardoza
Episode 104: Introducing Integrity Grown™ with John Kempf
Episode 103: Regenerative Cotton and Industry Disruption with Amy Williams
Episode 102: The Learning Experience of Regenerative Ag with Dr. Allen Williams
Episode 101: Making the Most of Water Variability with Joel Grosbach
Episode 100: Hear from the Host - James Johnson Interviews John Kempf
Episode 99: Reshaping How Agriculture Sees Plant Nutrient Uptake With Dr. James White
Episode 98: Growing For Nutrition Through Color and Flavor with Bob Jones
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