Everybody's favorite comfort food is not just for breakfast anymore.
Hosts: Cammy Blackstone and Leo Laporte
We invite you to read, add to, and amend our show notes.
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Munchcast 85: Frozen Concoctions - From Slurpees to frappaccinos, we look at the most popular summertime brain freezers.
Munchcast 83: Rhubarb - Everything about everybody's favorite pie plant, rhubarb.
Munchcast 82: Bubblegum - Leo's and Cammy's jaws do double duty as they talk and chew bubblegum.
Munchcast 81: The Sweets & Snacks Expo - Cammy brings an overwhelming assortment of goodies to the cottage from the National Confectioners Association.
Munchcast 80: Cracker Jack and Other Confections - An exhaustive review of popcorn based snacks.
Munchcast 79: Spring Fest and Baseball - An addictive sample of baseball snacks and preview of summer fair food.
Munchcast 78: Deconstructing Chocolate - How to make chocolate.
Munchcast 77: Kosher For Passover - Passover food.
Munchcast 76: Foodie Gadgets - Foodie gadgets.
Munchcast 75: Fond of Fondue - Canadian political fondue, Ikea chef Jorn, the Melting Pot, chocolate fountains, and more.
Munchcast 74: Hot Chocolate - Polar Express, the Judd Hirsch Swiss Miss ad, Dunkin' Donuts Milky Way Hot Chocolate, and more.
Munchcast 73: Yo Quiero Mexican Fast Food - Mexican fast food.
Munchcast 72: I Would Do Anything For Loaf - Our meatloaf special.
Munchcast 71: Pie - Top pie shops, give piece a chance, key lime on a stick, cherpumple, and more.
Munchcast 70: Doobie New Year! - Celebrate the return of Munchcast, and the end of 2009, with New Year's food...
Munchcast 69: J-E-L-L-O - Fruity, jiggly, sweet, and translucent, it's Jell-O.
Munchcast 68: Lollipop - Dum Dums, Tootsie Pops, Swine Flu Prevension Lollipops, Bacon Lollipops, and more.
Munchcast 67: Summer Flings - The junk food of summer, bread in a can, domestic Chinese and Japanese cuisines, and more.
Munchcast 66: When Cuisines Collide - Cross-cultural cuisine collisions including Indian pizza, Kennedy's Irish Pub & Indian Curry House, Vietnamese sandwiches, and more.
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