What would you do if you were asked to leave your college and your punishment was to work in your parent’s restaurant and go to Italy for 28 days to visit wineries.
Would you go?
You better believe that is what today’s guest Paul Greico did and it set a chain of events into motion that would ultimately culminate in Paul becoming the founder and owner of the punk inspired wine bar, Terroir Tribeca in New York.
Paul is dropping all the tea when it comes to owning a wine bar and running it in an unconventional way.
How unconventional? Well, one summer he only served Riesling. Yep that’s it and since then he’s done something Riesling inspired every summer. He’s coined it “The Summer of Riesling”.
Paul is going beyond just the glass of wine in this episode. In fact he thinks the whole idea of describing wine by its acidity, body, and aromatics is ridiculous because it’s so subjective!
He’s diving into the emotional connections of wine, the historical significance of wine and sharing misconceptions when it comes to wine prices in restaurants.
So, if you are ready to reflect on the significance of storytelling, emotional connections, and unexpected pathways within the world of wine, grab a glass of wine and press play!
Episode Highlights:
Connect with Paul:
www.wineisterroir.com
What did you think of the episode? Text me!
Don't Forget to Download my Free Wine Tasting Guide! - https://www.corkandfizz.com/free-wine-tasting-guide
Have you Joined the Cork Crew?!
The Cork Crew Tasting Club is a community of people that enjoy drinking and learning about wine. It's like a book club...but with wine! Each month I’ll select two styles of wine for us to focus on. We’ll then have a virtual tasting party to explore those wines along with a community event to learn from professionals in the wine community.
Click the link below to get a FREE pass to attend a Cork Crew event of your choosing!
https://www.corkandfizz.com/freeclasspass
Connect with me:
Cork and Fizz - https://www.corkandfizz.com/
Instagram - https://www.instagram.com/corkandfizz/
Facebook - https://www.facebook.com/corkandfizz/
Email - hailey@corkandfizz.com
Ep 55 Esja Wines: A Micro Winery Crafting Wines From Their Garage
Ep 54 Celebrating One Year! Your Fav Episodes, My Fav Episodes, the Future of this Podcast and more!
Ep 53 Greek Wine: A Hidden Gem - A Wine Region Miniseries
Ep 52 Exploring Australia's Unique Wine Varieties with Kim Chalmers of Chalmers Wine
Ep 51 Top 10 Most Common Wine Questions I’m Asked During a Wine Tasting
Ep 50 My Favorite Picnic Wines for Spring
Ep 48 What Factors Influence the Cost of Wine?
Ep 47 4 Up and Coming Wine Regions You Don’t Want to Miss
Ep 46 Learn About Burgundy Wine with Wine Expert, Alex Lopez
Ep 45 Grape Deep Dive - Barbera
Ep 44 All About Sparkling Wine (Champagne, Prosecco, Cava, and more!)
Ep 43 Elevating Everyday Wine with Hand-Blown Glasvin Wine Glasses with Founder David Kong
Ep 42 4 Lesser Known Wines You Must Try
Ep 41 Spanish Wine 101
Ep 40 What Sets Camins 2 Dreams Apart from other Wineries?
Ep 39 Why You Must Visit Walla Walla on Your Next Wine Trip
Ep 38 Grape Deep Dive - Riesling
Ep 37 How One Colorado Winery is Navigating Challenges and Crafting Boutique Wines
Ep 36 5 Simple Tips for Ordering Wine at a Restaurant
Create your
podcast in
minutes
It is Free
That Don‘t Sound Right
Adeptus Ridiculous
Gun Talk
Feed Room Chemist: An Equine Nutrition Podcast
Acá Entre Nozz