It’s a fun episode this week as we get ready for all things holiday. From large holiday parties to intimate festivities, we answer your questions about food, decor and hosting. We discuss how to set a beautiful table for the holidays, great food and drink that will wow your guests without costing a fortune, and setting up your home to welcome guests. We also share our checklist for when expecting guests to stay over and why it’s always more fun at the kids table.
What You’ll Hear On This Episode:
Mentioned in This Episode:
Ballard Designs
Bunny Williams
Mr. T’s Pierogies
Barefoot Contessa
Ep. 361: Designer Q&A with Bailey Ward
Ep. 360: Timeless Modern Interiors with Lucien Rees-Roberts
Ep. 359: Uncommon Kitchens with Sophie Donelson
Ep. 358: The Landscape of Home with Ed Hollander
Ep. 357: Common Design Mistakes with Minhnuyet Hardy
Ep. 356: Los Angeles Interiors with Annie Kelly
Ep. 355: Outdoor Decorating Spotlight
Ep. 354: Common Decorating Pain Points with Colleen Simonds
Ep. 353: How to Find Your Personal Style with Eric Ross
Ep. 352: The Case for Neutrals with Amy Morris
Ep. 351: The House Romantic with Haskell Harris
Ep. 350: Trials and Triumphs
Ep. 349: Life in the Garden with Bunny Williams
Ep. 348: Home at Last with Gil Schafer
Ep. 347: Coastal Style with Megan Molten
Ep. 346: 2024 Trend Report
Ep. 345: Taryn’s House Journey
Ep. 344: Neutrals with David Frazier
Ep. 343: Decorating Throwback: Picking Paint Colors with Fran Keenan
Ep. 342: City & Country Architecture with Peter Pennoyer
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