Punam Verma covering Helen Farmer. Kicking things off with Zak Carey, the Executive Chef of PXB at Expo City, renowned for his health-conscious approach to food. Zak prioritizes sustainability and locally sourced produce, including ingredients from Expo Farm, in crafting his innovative menus. We chat with Gups Jutla as he explores the timeless concept of BBQ and Curry, showcasing the versatility of outdoor cooking and its flavorful possibilities. Discover the dynamic duo of Mariam Shevardnadze and Nino Chantladzei, a lawyer and a grocery chain owner from Georgia, who have brought their expertise to Downtown Dubai with the opening of a new restaurant called Qartuli. Last but not least, Mira Manek delves into the captivating world of chai, sharing its history, stories, and recipes in her enlightening book.
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Working parents, how do you connect with your kids?
Mums, how’s your mental health meter?
Do you feel someone's stalking you?
Fast-track Marriages, Divorce and Property
Straighten Your Back!
Smartphone or brick phone?
Navigating Change as an Expat Family
What Real Estate and Property Law Looks Like After Flooding
Programs for Mothers Re-Entering The Workforce
How are Schools Handling The Floods?
What Cars Are Best To Drive In The Rain?
What Is Your Stress Language?
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Recovering After Loss
Repatriation & Autism in Kids
Pink Tax & How To Hack Your Resume
How to get your kids to STOP FIGHTING
Weird Dreams & Brain Chip Technology
Can Women Change Tires?
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