If you've been on the Internet over the past four years, chances are you've seen Andrew Rae. His series "Binging With Babish," in which Andrew recreates iconic foods from television and film history (everything from Krabby Patties to Kevin's chili from the Office), has 7.6 million YouTube followers, and has inspired several spinoff series. In this episode, Rae (aka Babish) himself calls into the pod to talk about his favorite food moments in film history, his one (disastrous) shift as a line cook, and much, much more. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
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SEASON FINALE: Finding Cheap Tix to Europe, Underrated Summer Trips, and Why Your Next Flight Might Be on… a Bus
Our All-Time Favorite Food (and Booze) Stories
A Private Eye’s Guide to Los Angeles
Why Staten Island Is So Much More Than Its (Admittedly Great) Ferry
How the Legendary Helen Thayer Fought Polar Bears in the North Pole, Escaped a Firing Squad in the Sahara, and Walked Across Death Valley at Age 80.
A Field Guide to Not Being a Jerk in Bozeman (and Livingston) Montana
The Untold Story of "What Happens Here, Stays Here," the Greatest Travel Slogan of All Time
These Restaurants Will Take You Places: Hmong Dishes in Minnesota, Brooklyn Kolaches, and Pancakes in Paris
Steve-O on Jackass Forever, Why He'll Never Do Wildboyz Again, Smuggling Weed, and Climbing the Lincoln Memorial
The United States of Gas Station Food
This Episode Stinks: How to Map the World's Best (and Worst) Smells
Should You Be Traveling Right Now? An Airline Expert, ER Doctor, and Bioethicist Weigh In
Zines, Maps, and Travel Agents: How We Traveled Without the Internet
Our Very Special Holiday Special
Oklahoma City Is a Queer Friendly, Booze Loving, Totally Underrated Paradise
Uncovering Hidden Wonders in New Jersey With Atlas Obscura's Founders
How to Fall in Love With Times Square in Two Days (Yes, Seriously)
The (Gross) Truth About Airplane Coffee, Rhinos Below Deck, and a Day in the Life of a Flight Attendant
Finding the "Best" Cheesesteak in Philly Is Basically Impossible (But We Did It, Anyway)
America's Spookiest Town, Witches, and the "Future" of Travel
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