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Today is all about the future of food and agriculture.
Our guests are Ramsay Huntley, and Andy Fabin.
Ramsay Huntley is the sustainable finance strategist for Wells Fargo, a member of the sustainability and corporate responsibility leadership team. He oversees the development and execution of Wells Fargo sustainable finance strategy. He works with business partners across the bank to develop new opportunities that support Wells Fargo is $200 billion sustainable finance commitment and position the bank to lead the transition to a low carbon economy. He also has the responsibility for the bank's clean tech philanthropy programs, including the award winning Wells Fargo innovation incubator in conjunction with the national renewable energy laboratory.
Andy Fabin is part of the multigenerational family owned and operated Fabin brothers farms in Indiana, Pennsylvania. Fabin brothers farms specializes in soybean processing, crop production, cow calf operations, as well as commodity buying and marketing. He's a member of the Bedford farm Bureau club's board of directors, the Pennsylvania soybean board, the Pennsylvania Cattleman's association, the beef quality assurance, Pennsylvania beef council, Indiana County farm Bureau and Pennsylvania farm Bureau is young farmer and rancher committee
Importance of data collection and protection
Bonus: Utah dairy farmers focused on water conservation
Meet the owners of Noo Sun Dairy
BONUS: Farmer and researcher share energy and label of processing concern - USB
SPECIAL EDITION - Honor the Harvest Interview with Chuck Rice
SPECIAL EDITION - Honor the Harvest Interview with Kendra Levine of McDonald's
SPECIAL EDITION - Honor the Harvest Interview with Olga Bolden-Tiller
Health behind soy for humans and animals
BONUS EPSIODE Extra: Kevin Burkum: Regenerative agriculture discussion
Opportunities and challenges for agriculture with USFRA CEO
National FFA Organization focused on future skills, careers
Honor the Harvest and the Future of Ag
Culvers successful marketing includes support of agriculture
Unique market and value-added opportunities for grain farmers
Study shows preferences and perceptions of milk in schools
From Veteran to rancher: A life of service
Native American Heritage Month: Native farming and ranching 101
Navigating relationships with processors and brands
Farming with Andrew Lauver
Ranching with Angela Scott
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