006-All About the Baguette

There's no more iconic French food than a good old loaf of French bread: the baguette. In this week's episode, I'll give you the history of the baguette, its uses, some additional information about other kinds of French bread, the laws concerning it, my own attempt to bake a loaf, and more. After that, I'll tell you what hot French films are opening soon in the U.S. and elsewhere.