Reminder: You are invited to our next live show!
ON THIS WEEK’S EPISODE:
- We discuss episode 300 – thanks to those who came along and for your feedback
- Caro describes a ‘bizarre’ film which created a discussion – which animal would you like to be?
- Why Caro loves the Melbourne Garden Festival
- Corrie recommends Fran Lebowitz – ‘Pretend It’s a City’ – a love letter to New York
- Why is Labour Day different in each state?
- Corrie has a new best friend – and you won’t guess who it is!
- And Caro has some strong thoughts on Alastair Clarkson and the season ahead for him
THE COCKTAIL CABINET – brought to us by Prince Wine Store and Myles Thomson. Search Prince Wine Store dot com dot au
Ogier Le Temps Est Venu Cotes du Rhone Blanc 2022
Stoney Rise Savagnin
This week: Autumn Whites
BSF brought to us by Red Energy.
BOOK: CORRIE reviews The In-Between by Christos Tsiolkas
SCREEN: CARO reviews Lobster
Thank you to Cobram Estate Olive Oil
FOOD: CARO discusses Thai Lamb Skewers
RECIPE:
Serves 4, Prep time 15 mins, Cook time 10 mins
4 garlic cloves
3 coriander roots
1 lemongrass stalk, white part only, finely chopped
1 tsp white peppercorn
2 tsp condensed milk
2 tbsp fish sauce
1 tsp gluten-free soy sauce
30 gm light palm sugar, finely grated
1 tsp coriander seeds, toasted
¼ tsp ground star anise
2 lam backstraps (250gm each), trimmed, cut into 2cm strips
60 ml coconut cream (1/4 cup) Betel leaves, to serve
1 – Place garlic, coriander roots, lemongrass, peppercorns, oil, condensed milk, sauces, sugar and spices in a food processor and process until finely chopped and combined. Transfer to a large bowl with lamb
Season to tase and toss to combine, marinate for 30 minutes
2 – Heat a BBQ or char-grill pan to low. Thread two lamb strips onto each skewer and grill in batches, turning occasionally and brushing with coconut cream, until charred and just cooked (6-10 minutes) Serve on Betel leaves with a side of steamed rice (optional)
DID YOU SEE THAT? CORRIE reports: Royals Behaving out of Character
SIX QUICK QUESTIONS for Red Energy.
CORRIE TO CARO: Which AFL coach is most under the pump going into Season 2024
CARO TO CORRIE: Which world leader is most under the pump going into Election 2024
CORRIE TO CARO: March is traditionally Melbourne’s biggest month. Apart from footy, what’s your fave March event
CARO TO CORRIE: What was your favorite February event
CORRIE TO CARO: What grinds your gears about this particular week in March
CARO TO CORRIE: Who’s your New Best Friend
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Ep 313 - Your media team is so hopeless they don't even check the weather!
Ep 312 - Good on you, nuns
QUICK LISTEN - The Cocktail Cabinet from Ep 311
Ep 311 - You already knew that, smarty-pants
Ep 310 - Enough is Enough
Ep 309 - I've become obsessed with Writers Festivals
Ep 308 - Live from the Sorrento Writers Fest
QUICK LISTEN - The Cocktail Cabinet from Ep 307
Ep 307 - We’ve got a party
QUICK LISTEN - The Cocktail Cabinet from Ep 306
Ep 306 - I love the extra hour of sleep
QUICK LISTEN - The Cocktail Cabinet from Ep 305
Ep 305 - Is Easter the best holiday of the year?
Ep 304 - An Easter flavour with tips, preparation ideas and recommendations
QUICK LISTEN - QUICK LISTEN - The Cocktail Cabinet from Ep 303
Ep 303 - Corrie, you are an intelligent woman!
QUICK LISTEN - QUICK LISTEN - The Cocktail Cabinet from Ep 302
Ep 302 - I Love Your Modesty
QUICK LISTEN - The Cocktail Cabinet from Ep 301
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