Cottage cheese, possum, aspic: How to eat like a president

On Presidents’ Day, chef and author Bennett Rea teaches us how to eat like a president, from former President Barack Obama’s crustless coconut pie to former President Richard Nixon’s ham mousse.

And, the line between politician and celebrity can be fuzzy. Purdue University’s Kathryn Brownell explains the implications of presidents gaining celebrity status.

Then, the U.S. is reportedly preparing for the possibility of sustained military operations against Iran. Security analyst Jim Walsh breaks down what would be necessary to de-escalate mounting tensions.

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