This week Jann and Caitlin welcome Jen Agg, a prominent figure in the Canadian dining scene an intriguing author. She discusses her journey in the restaurant industry, her new memoir 'Table Boss', and the challenges of caregiving after her husband's stroke. They also touch on the evolution of Toronto's restaurant culture, and the importance of customer experience in dining. Jen shares her insights on love, relationships, and the realities of running a restaurant in today's world, all while making us laugh. She shares insights on the challenges faced by women in the restaurant industry and her...
This week Jann and Caitlin welcome Jen Agg, a prominent figure in the Canadian dining scene an intriguing author. She discusses her journey in the restaurant industry, her new memoir 'Table Boss', and the challenges of caregiving after her husband's stroke. They also touch on the evolution of Toronto's restaurant culture, and the importance of customer experience in dining. Jen shares her insights on love, relationships, and the realities of running a restaurant in today's world, all while making us laugh. She shares insights on the challenges faced by women in the restaurant industry and her connection with the late Anthony Bourdain, and the importance of self-care practices for resilience.
More About Jen Agg:
Jen Agg is a restaurateur in Toronto, owner of Bar Vendetta, Grey Gardens, Rhum Corner, Le Swan, General Public and Cocktail Bar. She is the co-host of Restaurant Impossible: Last Call on Food Network. She’s the author of I Hear She’s a Real Bitch and Table Boss: How To Build a Restaurant When Your Life Falls Apart (A Love Story). Her writing has appeared in the New Yorker, the New York Times, and more.
https://www.instagram.com/jen___agg/
https://torontolife.com/food/jen-agg-restaurant-impossible-last-call-reality-tv-show/
Read Jen's books:
https://www.penguinrandomhouse.ca/authors/2134211/jen-agg
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Chapters:
(00:00) Introduction to Jen Agg and Her Impact on Canadian Dining
(02:49) Rapid Fire Questions: Getting to Know Jen Agg
(06:04) The Journey of Success and Its Challenges
(08:52) The Evolution of the Toronto Restaurant Scene
(12:02) The Black Hoof: A Turning Point in Dining
(14:58) The Reality of Restaurant Ownership Today
(18:01) The Importance of Customer Experience in Dining
(20:47) Caregiving and Its Impact on Love and Relationships
(23:57) Navigating Love and Caregiving After a Stroke
(29:24) Navigating Caregiver Burnout
(30:00) Public Perception and Misunderstanding
(31:47) The Impact of Social Media on Public Figures
(34:58) The Role of Criticism in Public Life
(38:12) Understanding Anthony Bourdain's Influence
(43:24) Self-Reflection and Personal Growth
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