Earlier this week, Central Valley Meat Holding Company announced it has entered an agreement to purchase the Cargill Meat Solutions beef processing facility in Fresno, Calif.
Brian Coelho, CEO and President of Central Valley Meat, joins CCA's Katie Roberti to talk through this new acquisition and what it may mean for California’s beef industry.
Background:
Central Valley Meat is a diversified family-owned corporation. Harris Ranch Beef Company and Harris Ranch Feeding are two of the facilities owned by the company, in addition to Central Valley Meat and CLW Foods.
Click here to read the company's press release announcing the purchase.
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