Cooking Sections Serves Up Art, Eco-Activism & Local Food
Frontiers of Commoning, with David Bollier

Cooking Sections Serves Up Art, Eco-Activism & Local Food

2024-05-01
The artistic duo known as Cooking Sections -- Alon Schwabe and Daniel Fernández Pascual of the Royal College of Art in London -- use their virtuoso visual, performance, and installation artworks to jolt people into new understanding of local ecosystems, capitalism, and food. Their work, shown at prestigious venues around the world to great acclaim, dramatizes how modern diets are products of "a globally financialized landscape," ranging from artificially colored farmed salmon to eco-destroying ...
View more
Comments (3)

More Episodes

All Episodes>>

Get this podcast on your phone, Free

Create Your Podcast In Minutes

  • Full-featured podcast site
  • Unlimited storage and bandwidth
  • Comprehensive podcast stats
  • Distribute to Apple Podcasts, Spotify, and more
  • Make money with your podcast
Get Started
It is Free