March 2026 marks the release of perhaps Sarah’s most personal book to date, drawing from childhood love, family influence, and the evolution of one’s own gardening tastes.
In this week’s ‘grow, cook, eat, arrange’ Milli Proust joins us to discuss Sarah's new book, ‘A Year of Cut Flowers’, blending the memoir and the method to trace her family’s historic love of flora, and how it drew Sarah into the world of cut flowers.
In this episode, discover:
Products mentioned:
Abelia x grandiflora
https://www.sarahraven.com/products/abelia-x-grandiflora
Cerinthe major 'Purpurascens'
https://www.sarahraven.com/products/cerinthe-major-purpurascens
Euphorbia oblongata
https://www.sarahraven.com/products/euphorbia-oblongata
Salvia viridis 'Blue Monday'
https://www.sarahraven.com/products/salvia-viridis-blue
Helianthus annuus 'ProCut Plum' (Sunflower)
https://www.sarahraven.com/products/helianthus-annuus-procut-plum
Ammi majus
https://www.sarahraven.com/products/ammi-majus
Phlox drummondii 'Blushing Bride'
https://www.sarahraven.com/products/phlox-drummondii-blushing-bride
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