The Tim Atkin Cork Talk Podcast
Arts:Food
Niki Segnit is an expert on flavour, having written two best-selling books about the subject. I caught up with her before she jumped on a plane to Andalusia to talk about her eureka moment tasting a bottle of claret from Waitrose, unexpectedly delicious food pairings, Mike Leigh and liver in lager, how we inspire kids to eat better, her mistrust of recipe books and why she’s on a mission to give home cooks the courage to strike out on their own.
To read more about Niki have a look at her website. You can also follow her on Instagram at @nikisegnit.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts. You can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
Cork Talk with Jancis Robinson
Cork Talk with Katharina Prüm
Cork Talk with François Lurton
CorkTalk with Piero Incisa della Rocchetta
Cork Talk with Piero Mastroberardino
Cork Talk with Tony Laithwaite
Cork Talk with Dominik Huber
Cork Talk with Sara Danese
Cork Talk with Robert Joseph
Cork Talk with Anthony Hamilton Russell
Cork Talk with Jesús Barquín
Cork Talk with Adrian Bridge
Cork Talk with Professor Alex Maltman
Cork Talk with Brian Moore
Cork Talk with Fernando Maíllo
Cork Talk with Grant Ashton
Cork Talk with Sean Willard
Cork Talk with Alessio Planeta
Cork Talk with Pascal Chatonnet
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