Hello, ya little dippers! On episode 65 of HINKY (not episode 66 like some ding dong said on the show), the gang dips into some fun stuff! We start out the show by trying a non-alcoholic bourbon from Australia, which went over just as well as one would think in the historic Bourbon Room at Fort Lewis studios. We also talked about the end of daylight savings time, the kind soul who found Sara's lost wallet, eating vegan food on the way to the Louisville Jack-O-Lantern Spectacular, and going to various craft fairs. Renee talks about all the local places around Lexington that are offering up Thanksgiving dinners to go and she tells us about some other exciting food news from around town. We play a game of Dorito's Roulette in Everybody Tries, as well as celebrate Lexington Pizza Week by trying a slice from LaRosa's Pizza. We round out the show by talking about the Podcast Question and thinking of other dip scenarios besides the one posed in the social media question, and we tease Renee with the festive treat we have in store for next week's episode. We talk about this stuff and so much more, so check us out wherever you find podcasts!
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Bluegrass Bourbon and Eats:
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Facebook and IG @girlsbeersports
Twitter @grlsbeersports
Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com
Quadrilogy
Pasteurized Process American Cheese
Visit Your Local Cemetery!
Giant Meat Sword
Rocket to Fish Town
Let the Good Times Roll
Onion Nugget
Slogo!
Winter Cupcakes feat. The Inebriated Baker
Holidays Around the World
George Washington’s Eggnog
In Dorcas Reilly We Trust
Birria Curious
It’s All Greek to Me
Happy Little Ramen Trees
Caribbean Queen
FFS: First Food Syndrome
Church of Kroger
My Little Snickers
What’s in the Box???
Create your
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It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Be My Guest with Ina Garten
The War of the Worlds
Anne of Avonlea
Walk-In Talk Podcast
Longer Tables with José Andrés