Podcast from Italy: Ashley & Jason Bartner
Society & Culture:Places & Travel
Easter celebrations, Liberation Day, Primo Maggio - all fell within 2 weeks this year! A recap of the festivities and how to grocery shop during the holidays (when shops are closed Sunday & Monday and we have a dinner for 25 on Tuesday). We've been busy around the farmhouse with lots of projects that have been checked off the to-do list - new patio, irrigation and more. Plus another chapter from the book: La Transumanza (cow herding in Italy!)... and we announce the 2020 calendar for La Tavola Marche (farm, inn & cooking school!)
#164 - The Blessing of the Animals, Italian Driver's License Test, A New Tractor and Logistics of Slaughtering the Pigs
#163 - Holiday Stories, Recipe for Wild Boar Sauce & A Major Award
# 162 - 2023 Recap
#161 - Gelato is on the Menu + Wild Life Encounters deep in the Italian countryside
#160 - Pasqua, Pigs & LARPing?!
#159 - Archery Classes, Formula 1 Racing & Clarkson’s Farm + A Chapter from the Book
#158 - Pigs, Lake Garda and a Traffic Light
#157 - Holiday Recap
#156 - 6 months later... + 8 Memorable Christmas Market in Italy
#155 - Jam Packed Update on Everything!
#154 - FICO, Foot Surgery & Farm Animals
#153 - Thanksgiving Leftovers
# 152 - Finally we are BACK! Glory Garden, Citizenship, Summer Getaways along the Adriatic
#151 - An action packed podcast!
#150 - A few of your questions answered & a chapter from the book, Truffle Mania
#149 - Fake Business is Booming & Eco Bonus Breakdown
#148 - Lardo, Lockdown & Restoring a Ruin, winter update from Italy
#147 - All About The Cinque Terre, Carrara, Lucca & Lardo
#146 - Stories about Polenta & How to get an Italian Driver’s License
#145 - Update Post Surgery and Listener Q&A about Moving to Italy
Create your
podcast in
minutes
It is Free
The Modern West
Concrete Pastures Podcast
The Atlas Obscura Podcast
Travel with Rick Steves
The Daily Drop Podcast
Hometown Ghost Stories