The Association of Food and Drug Official’s (AFDO) Video Podcasts
Education:Courses
A few weeks before the COVID-19 crisis hit, we interviewed Jennifer McIntire, VP Food Safety & Technology, United Fresh Produce Association about the work of the association and the safety issues facing the produce industry. She shares the work of United Fresh Produce and the agenda pre-pandemic.
2022 Healthy People 2030 Overview
Attending AFDO Annual Education Conference for the1st time. Watch this!
AFDO Goes Virtual for the 125th Annual Educational Conference
SAFHER
Zooming into a Virtual World
AFDO President Mark Sestak on 20-21 Priorities
Topher Philgreen about Bulking Food Repacking During COVID-19
Oregon Program Supports Food Production and Farm Worker Safety
Welcome to the SAFHER Update June 24, 2020
IFPTI Fellowship Provides Opportunity for Food Protection Professionals
IFPTI Works Behind the Scenes to Promote Food Protection Thru National Curriculum Standards
Food Groups Develop Decision Tool for Manufacturing Operations
Partnership for Food Safety Education Promotes Consumer Empowerment
Why Join AFDO? With Mitzi Baum, Stop Foodborne Illness
Why join AFDO? Adam Friedlander, FMI
Changing Behaviors in Food Safety
AFDO Executive Director Shares AFDO Response to COVID-19
Partnership Provides Resources for Small and Medium Food Manufacturer
Author Deborah Blum Shares Insight Into "The Poison Squad"
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