Andy sits down with Matt Guyer and Jason Ridenour from the Central Kentucky Spirits Society to drink all sorts of good stuff from Venezuelan and Guatemalan rums, to real Kentucky Moonshine, to a semi-dusty Wild Turkey and Four Roses 130th. It's quite the lineup. Oh yeah, the topic of the hour is the Bourbon on the Banks Festival in Frankfort from August 22-24. Give the podcast a listen and grab some tickets at www.bourbononthebanks.org before they sell out.
2020 Sour Mash Sixteen - Final Four and Championship
2020 Sour Mash Sixteen - Elite Eight
2020 Sour Mash Sixteen - Round One (Part 2)
2020 Sour Mash Sixteen - Round One (Part 1)
2020 Sour Mash Sixteen Selection Show
Episode 26 - Bobbers or Buoys?
Episode 25 - Loose Skittles
Episode 23 - Back in the Saddle
Episode 23 - Thwarted Plans
Episode 22 - Cincinnati Mystery Soup
Episode 21 - That's a Human Foot!
Episode 20 - Kickin' Chicken
Episode 19 - Up Sh*t Creek
2019 Sour Mash Sixteen - One Shining Bourbon
2019 Sour Mash Sixteen - Elite (Da Wheat?) Eight
2019 Sour Mash Sixteen - First Round (Part 2)
2019 Sour Mash Sixteen - First Round (Part 1)
2019 Sour Mash Sixteen - The Selection Show
Episode 18 - Squash the Beef
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