Oxford Sandy Black Pig Group Podcast
Education
Tune for the latest news from the charity, and we replay our March event on Sow Nutrition for Pregnancy, Farrowing, and Weaning with Victoria Phillips Bsc Msc. Victoria has worked in the animal feed industry for over 20 years. Her qualifications and experience in all aspects of feed production make her a leading advisor in nutrition, feed safety, and mill production to feed businesses and farmers.
You can view the slides for Victoria's presentation here
Pigging Out: From Award Winner to Pork Chops - The Trotter's Tale
Bacon Dreams and Sausage Schemes - Where Success is Served with a Side of Flavour
From Shutter Clicks to OSBPigs - The Remarkable Journey of Farming & Rare Breed OSB Pork at Arngask Farm (S5E3)
Going It Alone (S5E2)
Setting up your own butchery (S5E1)
Looking Back on 2022 (S4E6)
African Swine Fever For Independent Pig Keepers (S4E5)
Goodbye Microscopic Pathogen(S4E4)
Pork Chops Please (S4E3)
OSBPG Foundation Charity keeping in touch (S4E2)
Its All About the Lysine (S3E6)
No Paper Straws Thanks (S3E5)
Oink to Tale (S3E4)
From within the Pen(S3E3)
From Scotland with Pigs (S3E2)
New Year, New Season (S3E1)
That's No Truffle Mrs Piggie (S2E10)
eAML2 and AHDB an Interview with Nicola Gummery (S2E9)
Genetic Spread Allowance (S2E8)
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