From wild game meat to fish fillets, Jason Ellsworth of Ellsworth Cooks is a master of camp cooking.
Hosts Brittany French and Rob McDonald spend some time chatting about wild ingredients, the life of a traveling camp chef, and more with Jason.
Tune in and listen up - be sure to tell your friends about the Great Plains Outdoors podcast and check out the www.greatplainsoutdoors.com while you're at it!
One Million Ducks with Scott Vance Director at Delta Waterfowl ep51
KS Public Lands with Brian Serpan ep50
Outdoor Stewards of Conservation with Jim Curcurutos ep49
Whitetail Outfitting in Kansas with C and S Whitetails ep48
Walleye Mike and Great Plains Fishing Report with Grandpa Fish ep47
Turkeys For Tomorrow with Ron & Tes Jolly ep46
Bluecat Fishing With Journeyy Chau ep45
Growing Walleye with Lucas Kowalewski ep44
Morel Mushroom Hunting with Mycelium Master Lyndzee Rhine ep42
Kansas One Shot Turkey Hunt with Jarrod Nichols ep41
2023 Spring Fishing Forecast on the Great Plains with Grandpa Fish ep40
Wild Turkey Doc, Dr. Mike Chamberlain Talk’n Turkey ep39
Busting Clays with John Hubener & USA Clay Target League ep38
Kansas Wildscape Foundation Working for the Kansas Outdoors with Marc Murrell ep37
Hard Water Fishing Legend Dave Genz and the Grandpa Fish fishing report ep36
Camo On The Great Plains with Joe Skinner of Veil Camo in Wichita, KS ep35
Lions and Otters and Bears (in Kansas) OH MY! ep 34
The Endangered Lesser Prairie Chicken with Ted Koch / North American Grouse Partnership ep33
Outdoors in Iowa with Jamie Cook ep32
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