Behind the scene of Chef Chris Salan
Chris Salan is own the Award winning Restauran Mozaic. He shares his experiences and a short story about Mozaic Restaurant from the beginning.
Behind the scene of Chef Oscar Wijaya
Never thought before to become a chef until I realised that being Chef is my passion.
Behind the scene of Chef Stefu Santoso
Di episode ini chef Stefu sharing tentang pengalamannya karirnya hingga menjadi seorang chef dan juga sharing tentang organisasi ACP yang sudah menjadi bagian dari World Chefs.
Behind the scene of Chef Vindex Tengker
Special di Hari Kemerdekaan Indonesia ke- 75 Chef Vindex Tengker Shares about his Experiences, why he become a chef and why he become a judge of Master Chef Indonesia Season 1.
Behind the scene of stewarding with Chief Hendrawan
Steward is one of the most important thing in the kitchen. Thank you to all steward all over the world, without steward all the kitchen just a mess after war.