The Sloppy Boys

283. Gin Basil Smash

The guys pick fresh spring herbs straight from the LLC garden for this refresher created in Hamburg in 2008.GIN BASIL SMASH RECIPE: 2oz/60ml LONDON DRY GIN.33oz/10ml LEMON JUICE .33oz/10ml SIMPLE SYRUP 10 BASIL LEAVES Add ingredients into a shaker filled with ice. Shake and strain into a chilled cocktail glass.Recipe via The International Bartenders AssociationWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E S L O P P Y B O Y S L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.

282. Jet Pilot

The guys follow up the Test Pilot with one of its most famous descendants, created in 1958 at the Beverly Hills tiki bar Luau.JET PILOT RECIPE: 1oz/30ml OVERPROOF JAMAICAN RUM.75oz/22ml OVERPROOF DEMERARA RUM.75oz/22ml GOLD RUM .5oz/15ml GRAPEFRUIT JUICE.75oz/22ml LIME JUICE .5oz/15ml FALERNUM.5oz/15ml CINNAMON SYRUP1 dash ANGOSTURA BITTERS1 dash ABSINTHEAdd ingredients into a blender with a cup of ice. Blend at high speed for 5 seconds. Pour into a double rocks glass. Garnish as desired.Recipe via The Luau, Beverly HillsWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E S L O P P Y B O Y S L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.

281. Test Pilot

The guys blend up an early tiki drink from Air Force vet Don the Beachcomber-- a precursor to other, better-known “pilot”-themed drinks.TEST PILOT RECIPE:1.5oz/45ml DARK JAMAICAN RUM.75oz/22ml LIGHT RUM.5oz/15ml COINTREAU.5oz/15ml LIME JUICE.5oz/15ml FALERNUM6 drops PERNOD1 dash ANGOSTURA BITTERSAdd ingredients into a blender with a cup of ice. Blend at high speed for 5 seconds. Pour into a double rocks glass, adding more ice if needed.Garnish with speared maraschino cherry.Recipe via Don the BeachcomberWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E S L O P P Y B O Y S L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.

280. Rosita

The guys make a "tequila negroni" using both dry and sweet vermouth!ROSITA RECIPE:1.5oz/45ml TEQUILA.5oz/15ml DRY VERMOUTH.5oz/15ml SWEET VERMOUTH.5oz/15ml CAMPARI Add ingredients into a mixing glass filled with ice. Stir and strain into a rocks glass filled with ice. Garnish with lemon twist.Recipe via The Bartenders BibleWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E S L O P P Y B O Y S L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.

279. Old Pal

The guys stir up a variation on the Boulevardier (which is itself a variation on the Negroni) in search of Prohibition-era thrills!OLD PAL RECIPE: 1oz/30ml RYE WHISKEY1oz/30ml CAMPARI 1oz/30ml DRY VERMOUTHAdd ingredients into a mixing glass filled with ice. Stir and strain into a chilled coupe glass. Garnish with lemon twist.Recipe via Harry's ABC of Mixing CocktailsWANT MORE SLOP? Check out:PatreonSHOP the webstore at:The Sloppy Boys WebsiteLISTEN to The Sloppy Boys hit songs on:Apple MusicSpotifyYoutubeTOUR DATES, SOCIALS and more at:LinktreeT H E S L O P P Y B O Y S L L CExpand Ascend Conquer Retain Hosted on Acast. See acast.com/privacy for more information.