Brands And Barbed Wire

Future of Beef Episode 7: Innovation in Ag Tech with Ian Wheal

Welcome back to another episode of Brands and Barbed Wire.   This week we continue our Future of Beef series.  On this episode we interview one of my cohosts and founder of Breedr Ian Wheal.    We hope you enjoy getting to know more about Ian and Breedr and more information on the Future of Beef visit www.thefutureofbeef.com. Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com

The Future of Beef Episode 6: Redefining Yield Prices with Dale Woerner

Welcome back to another episode of Brands and Barbed Wire.   This week we continue our Future of Beef series with another of my favorites.  This week we interview Dr. Dale Woerner one of the industry’s leading experts in meat science and redefining yield in the beef industry.    I really think you’re going to enjoy this episode from the Future of Beef and more information on the Future of Beef visit www.thefutureofbeef.com. Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com

The Future of Beef Episode 5: Succession with Alan Hojer

Welcome back to another episode of Brands and Barbed Wire.   This week we continue our Future of Beef series with one of my favorites.  We interview Alan Hojer with Keep Farmers Farming and exciting episode about succession planning.  This is an episode you won’t want to miss.   We hope you enjoy the show and more information on the Future of Beef visit www.thefutureofbeef.com. Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com

The Future of Beef Episode 4: Genomics with Nick Jorgensen

Welcome back to another episode of Brands and Barbed Wire.   This week we continue our Future of Beef series where we interview Nick Jorgensen with Jorgensen Land and Cattle.  We’ve interviewed the Jorgensen family before here on Brands and Barbed Wire which is an incredible episode if you haven’t listened.  It’s about the family’s history in the Angus business and details the famous FBI raid on the ranch.   This episode from the Future of Beef focuses more on the technology they utilize on their ranch in SD.   We hope you enjoy the show and more information on the Future of Beef visit www.thefutureofbeef.com. Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com

Expanded Consumer Access BIF

Welcome back to another episode of Brands and Barbed Wire.   This week we once again record live from the Beef Improvement Federation Convention with some exciting news about expanded consumer demand for quality beef.  I’m joined by Brett Spader, Executive Vice President with the American International Charolais Association www.charolaisusa.com, Katie Martin, Director of Communications with the Red Angus Association of American www.redangus.org, Neil Mellers with Ranch 2 Retail www.ranch2retail.com, Jared Wareham with Horizon Venture Management www.horizonventuremanagement.com and Thomas (T.C.) Turner, the Red Beard Butcher at www.redbeardbutcher.com Thanks to our sponsors Allied Genetic Resources www.alliedgeneticresources.com, The Grant Company at www.grantcompany.net, B.R. Cutrer Ranch www.brcutrer.com, Jorgensen Land and Cattle www.jorgensenfarms.com