Candy Is Dandy: The Candy Review Podcast

Runts

This week it's time to get small. Runt sized to be precise. Join us as we try the little fruit favorites including the mythical banana and see if they're as good as they used to be. Grab a box and eat along with us.

Sugar Showdown: Mexican vs American Crunch Bars

In the Olympic spirit we are staging yet another international Sugar Showdown. Crunch Bars are once again in the ring as we now compare the reigning champion (American) to the new challenger (Mexican). No matter who wins, we all Crunch.

Huckleberry Gems

Finally the episode you've all been waiting for: Huckleberry Gems. What are they? You should know, you're the one who's been begging for this. We'll be trying this unique treat from Idaho this week and getting into its significance in Idaho history. Grab a pack and eat along with us.

Strawberry Bon Bons (aka Those Strawberry Candies)

Calling all grandmas! Calling all grandmas! This week we're covering the mythical "those strawberry candies" aka Strawberry Bon Bons. We'll get into their history and our full review before we play another round of Tie in or Lyin'. Grab one and eat along with us!

Zero Sugar Classics

New year, new pre-diabetes diagnosis. In honor of Daniel's pre-diabetes returning, this week we're covering the zero sugar versions of a few classic candies we have previously covered. We'll be tasting the zero sugar offerings of Reese's Peanut Butter Cups, York Peppermint Patties, Jelly Belly jelly beans, Red Vines and Jolly Ranchers. Grab some and eat along with us.