Ep. 190: What’s in Your Freezer?

Steven Rinella talks with Spencer Neuharth, Danielle Prewett, Ryan Callaghan, Phil Taylor, and Janis Putelis. Subjects discussed: Starting the rut by mixing corn and Viagra; fact checking the poisonous status of daddy long legs; what, exactly, is flavor?; appreciating the natural; paper towel budgets; how to properly brown ground meat; theories on fat content; Ol’ Cal’s throat roast; the rules for applying salt; death bed wild game cooking advice; and more. Order MeatEater's Straight Bourbon Whiskey HERE Connect with Steve and MeatEater Steve on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, and Youtube Shop MeatEater Merch