On this episode, the LOL crew talks to Dominican chef Miguel Trinidad about his culinary career and we hear some of Jaime's interview with Laura Kim recorded live at the Diageo/House of Slay Day-Night Market event for AAPI Heritage month.
Comments (3)
More Episodes
All Episodes>>
Get this podcast on your phone, Free
Create Your Podcast In Minutes
- Full-featured podcast site
- Unlimited storage and bandwidth
- Comprehensive podcast stats
- Distribute to Apple Podcasts, Spotify, and more
- Make money with your podcast
It is Free
