In this episode, Neil, Niki, and Natalia discuss the history of restaurant reservations.
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Here are some links and references mentioned during this week’s show:
· Restaurant reservations, like so much else, are getting gamified. Neil referred to this New York Times article. We all drew on this overview of historian Paul Freedman’s book and this Atlantic article.
In our regular closing feature, What’s Making History:
· Natalia shared about Britney Spears’ new memoir, The Woman in Me.
· Neil recommended historian Daniel Immerwahr’s New Yorker article, “Beyond the Myth of Rural America” and Steven Conn’s book The Lies of the Land: Seeing Rural America for What It Is – And Isn’t.
· Niki discussed Elizabeth Williamson’s New York Times article, “Judge Won’t Let Alex Jones Use Bankruptcy to Avoid Sandy Hook Damages.”
Episode 287: The Miami Condo Collapse
Episode 286: The Debate over Paying College Athletes
Episode 285: Income Taxes and the History of the IRS
Episode 284: The History of LGBTQ+ Pride
Episode 283: Naomi Osaka, Athletes, and Mental Health
Episode 282: Cicadas!
Episode 281: Critical Race Theory
Episode 280: Gas Panics and the Colonial Pipeline Cybersecurity Breach
Episode 279: Peloton and the History of Product Recalls
Episode 278: The Past and Future of the Office
Episode 277: RuPaul and the History of Drag
Episode 276: A Roaring Twenties Redux?
Episode 275: The Debate over School Reopening
Episode 274: Beverly Cleary
Episode 273: The Atlanta and Boulder Mass Shootings
Episode 272: Gov. Andrew Cuomo's Controversies
Episode 271: The Interview: Oprah, Meghan, and Harry
Episode 270: The Controversy over Dr. Seuss
Episode 269: Minimum Wage and the Fight for $15
Episode 268: Britney Spears and the #FreeBritney Movement
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