HEAR THE HEADLINES – World Tea Conference + Expo Reunites North America’s Tea Community with Contemporaries from Overseas | The World Tea Expo this week was an energized event focused on normal business concerns following three years of unprecedented disruption | Global Tea Market to Reach $266.7 Billion by 2025 | Germany’s Ronnenfeldt Tea Celebrates 200th Anniversary
| FEATURE INTRO – Conversations recorded on the floor at World Tea Expo reveal an upbeat return to normalcy as commerce concerns focus on the economy, changing consumer behavior. Join me for visits with exhibitors and attendees.
| Germany’s J. T. Ronnefeldt Tea Marks 200-Year Milestone – Ronnenfeldt Tea owner Jan-Berend Holzapfel is celebrating the firm’s 200th anniversary. The venture has long championed supplier relationships and respect for the environment, Holzafepfel explained to World Tea Conference attendees. His presentation described a broad range of initiatives, from a tea academy and training programs to compostable packaging and carbon offsets. His advice on surviving 200 years. "Number one is you need to stick to your quality and price level. And number two is stick to your niche. Once you focus on these two issues, then I think you can expand into other channels into other markets. And then you will be very successful," said Holzaphel.
Tea News Recap | Certified Organic Handlers Beware of USDA’s Tough New NOP Regulations | Register to Attend Colombo International Tea Convention | Zimbabwe Tea Yields Pressured by El Nino Drought
Ep 161 | Certified Organic Handlers Beware of USDA’s Tough New NOP Regulations | Register Now for July Colombo International Tea Convention | Zimbabwe Tea Yields Pressured by El Nino Drought
Safeguarding the Right to a Decent Life
NETA Opposes 100% Dust Auction | Spotlight on Safe Tea in 2024 | India to Send Trade Delegation to Iran
World Tea Expo Names Beverage Challenge Winners | Resilient Ukraine Retains Its Taste for Russian Tea | Bogawanthalawa is Certified as the First Climate-Neutral Tea Estate
World Tea Expo Beverage Challenge Winners | Ukraine Retains Its Taste for Russian Tea | Bogawanthalawa is the First Climate-Neutral Tea Estate
Tea Rebellion: Anatomy of a Purpose-Driven Brand
Indian Tea Association and Goodricke Group Name New Heads
Why is First Flush Tea so Tasty? Metabolites | Oversupply Threatens Kenya’s Harvest Windfall | World Tea Expo Opens this Weekend
Ep 159 | Why is First Flush Tea so Tasty? Metabolites | Oversupply Threatens Kenya’s Harvest Windfall | World Tea Expo Opens this Weekend
#TeaPower: A Call to Collaborate
Bihar Tea Gets Trademark
Sailing Through the Tea Doldrums
Sailing Through the Tea Doldrums | India Budgets Big for Tea | Japanese Crude Tea Harvest Declined in 2023 |
Dispelling Tea Gloom and Doom
Tea News Recap | March 1, 2024
Tests of Indian Tea Reveals 42% Failure Rate | Kenya Tea Growers Report Double-digit Increase | Kumaon Growers Break Ground on Community-Owned Factory
India Mandates Sale of Tea Dust at Auction
Diets with Tea Brewed in Teabags Linked to High PFAS Levels | Microbes are at the Root of Quality Tea | Retail Tea Prices Still High as Inflation Eases
Maritime Security Worsens in The Red Sea | Rising Operating Costs Close a Third of Uganda’s Tea Factories | Hydration Concerns Motivate Consumer Purchases
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