Curiosity in the Food Industry: Why Fearless Leaders Ask More Questions
The Fearless Foodie Podcast

Curiosity in the Food Industry: Why Fearless Leaders Ask More Questions

2025-09-30
Ever felt out of your depth in a big meeting, worried you’ll look silly if you ask a question? You’re definitely not alone. Amy and Bethan kick things off by shining a light on those moments of fear—reminding us that most people in the room are too busy worrying about their own questions to notice yours! Bethan draws from her journalism career, explaining how curiosity is non-negotiable if you want to really get to the heart of things (and why it’s okay to not know all the food industry acronyms!).The episode explores why asking q...
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