This will change the way you look at organ meat (”offal”) forever, ep. 96 with James Barry

James is also a published cookbook author, having co-authored the recipes in Margaret Floyd’s book, Eat Naked and co-authored the follow-up cookbook, The Naked Foods Cookbook.

He most recently coauthored the recipes in Dr. Alejandro Junger’s book, Clean 7.

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Some studies James mentioned in our talk:

https://academic.oup.com/nutritionreviews/article-abstract/44/3/114/1904958?redirectedFrom=fulltext&login=false

https://www.academia.edu/49883089/Clara_M_Davis_and_the_wisdom_of_letting_children_choose_their_own_diets

Books we mentioned:

It Takes Guts, written by Ashleigh Vanhouten https://amzn.to/3uAkoQL

Odd Bits, written by by Jennifer McLagan and Leigh Beisch https://amzn.to/3SIFkx0

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FREE resources:

Learn how to use fresh milled flour: https://graceful-base-213.myflodesk.com/k36hnsvbh7

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Learn about baking with maple syrup: https://view.flodesk.com/pages/62116313e0eda1a0d870b747

Learn about making your own maple syrup: https://graceful-base-213.myflodesk.com/q5ecjrundz

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