Plant-Based Comfort Food With Kimberly Campbell

Join the plant based nutrition movement. Victoria talks with Kimberly Campbell, Director of Culinary Education and Development at PlantPure and the daughter in law of Dr. T. Colin Campbell, the "science father of the modern plant based nutrition movement. Kimberly is the author of the book PlantPure Comfort Food: Over 100 Plant Based and Mostly Gluten-Free Recipes to Nourish Your Body and Soothe Your Soul. Discover new whole food recipes and plant based recreations of traditional family dishes with no oil, often no gluten, and lots of rich, satisfying flavor.

Find out more about Victoria Moran writer, speaker, animal advocate, and founder of Main Street Vegan Academy

Find out about Main Street Vegan Academy

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