Specialty Coffee Association Podcast
Education
Throughout its long history, coffee has been cast in very different roles: exotic beverage, colonial good, global commodity – but also as a staple of the local cuisines of the countries where it was produced. Leaning on an ongoing Sociological study conducted in Paris, today’s lecturer - Noa Berger - will show how specialty coffee changes and adapts to the culture of the countries in which it is introduced, and exploring what it means for coffee, a global commodity, to become “local.”
According to Noa, the local specialty coffee market increasingly mobilizes the past and local traditions through aesthetic choices, in what not only allows it to reach a larger audience, but also serves as means to extract and create value, in line with contemporary tendencies in global capitalism. But while doing this, the local specialty coffee market also puts the geographical provenance of coffee at its center. As Noa wrote in Issue 9 of 25, this combination of approaches makes it a “glocal” movement, constantly trying to strike a balance between “origin” and local culture, innovation, and tradition.
Related Links:
#45: Education in Specialty Coffee: Engaging or Alienating? | 2018 Expo Lectures
#44: Creating Sustainable Careers in Specialty Coffee | Charles Jack | SCA 2018 Lectures
#43: Mentorship in Specialty Coffee: Students Become the Teachers | SCA Lectures 2018
#40: Demystifying, Updating & Expanding the Brewing Control Chart | Scott Frost | SCA Lectures 2018
#42: The Best Way to Roast for Espresso | Panel Discussion | SCA Lectures 2018
#41: The Challenges of Being a Biological Coffee Farmer | Tim Wendelboe | CoLab: Bucharest
#39: Coffee is a Business (Whether You Like it or Not) | Andrew Gough | SCA Lectures 2018
#38: Re:co Podcast - The State and Future of The Business of Coffee (S6 E3)
#37: Re:co Podcast - Janice Anderson on the State and Future of the Business of Coffee
#36: Re:co Podcast - The State and Future of the Business of Coffee (S6 E1)
#35: Re:Co Podcast - Daniel Jones on the Evolution of Innovation
#34: Re:co Podcast - Anukampa Freedom Gupta-Fonner on the Evolution of Innovation
#33: Re:co Podcast - The Evolution of Innovation(S5 E1)
#32: Re:co Podcast - Harnessing the Power of Science Panel Discussion (S4 E3)
#31: Re:co Podcast - Selena Ahmed on the Impact of Climate Change (Session 4, Episode 2)
#30: Re:co Podcast - Dr. Britta Folmer on Harnessing the Power of Science
#29: Re:co Podcast - Changing Tides: Building Diverse and Inclusive Communities (Session 3, Ep. 3)
#28: Re:co Podcast - Michelle Johnson on Building Diverse and Inclusive Communities
#27: Re:co Podcast - Changing Tides: Building Diverse and Inclusive Coffee Communities, Episode 1
#26: Re:co Podcast - Andre de Freitas on Trends in Sustainable Sourcing
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