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🍽️ Francine and Matt are building a global, fun, and inclusive Food Safety Family! From the C-suite to the kitchen, they’re making safe food the norm everywhere.
👉 Follow Francine and Matt on LinkedIn for more food safety insights and updates.
When foodborne illness becomes a life sentence, who carries the burden?
In this gut-wrenching episode of Don’t Eat Poop!, our hosts Matt and Francine share the devastating story of John Trahar - a once-vibrant entrepreneur now reduced to a shadow of himself after a listeria infection caused bacterial meningitis. It's not just about pathogens and paperwork; it's about people. This episode puts a very real, very human face on why preventing foodborne illness isn't optional.
In this episode:
💩 [05:20] Introduction to Bill Marler
💩 [05:57] Listeria strikes again: backstory on the Mexico potato connection
💩 [07:54] The devastating effects of listeria
💩 [14:32] What bacterial meningitis means for a human body
💩 [19:00] John’s wife’s emotional reality
💩 [22:10] Family fallout: Impact on their teenage son and family business
💩 [28:43] Where's the FDA? Lingering questions about traceback and accountability
💩 [30:51] Why storytelling matters in food safety culture
Disclaimer: Episode title and content do not constitute legal or health advice.
Resources from this episode
Check out Bill Marler’s blog: https://www.marlerblog.com/
The case that we’re talking about today: https://www.marlerblog.com/case-news/a-tragic-listeria-illness-and-the-search-for-the-cause/
Noteworthy quotes from this episode
“ Dying from listeria is probably one of the worst ways to die. [...] It's perpetual pain.” – Matt Regusci
“ I wouldn’t want to live with listeria. I would prefer to die.” – Francine L Shaw
We hope you enjoy this episode!
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